Povidlo is a fruit spread, but unlike jam or marmalade, povidlo is prepared without additional sweeteners or gelling agents. It’s simply fruits and sugar, cooked for several hours to achieve thick consistency. Ideal for homemade pastry as it doesn’t contain much liquid and will stay inside pies!
Apple povidlo / jam “Eremeevskoe” is made from the highest quality raw materials. Due to the high content of fiber, pectin and beta-keratin, apple jam has plenty of benefits on digestion.
Ingredients:
– apple puree,
– sugar,
– citric acid.
Nutrition for 100g of product:
- 244 kcal
- 61 g (carbs)
