Traditional Greek pasta made from selected durum wheat.
Ingredients:
Durum wheat semolina, 5% fresh red pepper, 5% fresh spinach, and water.
No added salt.
Nutritional value per 100g:
359 kcal
12.5 g (protein)
0.0 g (fat)
71.0 g (carbohydrates)
3.0 g (fiber)
