A Gourmet Specialties Line – The typical spianata of Calabrian tradition: chilli peppers and cubes of lard are added to its finely minced mixture, to give that spicy hot note typical of southern Italy
Weight 200-300g
Price 52NZD per kg
A Gourmet Specialties Line – The typical spianata of Calabrian tradition: chilli peppers and cubes of lard are added to its finely minced mixture, to give that spicy hot note typical of southern Italy
Weight 200-300g
Price 52NZD per kg
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