Marie cookies are simple wheat flour biscuits made with sugar, though they’re not too sweet.
Despite their enormous popularity in Spanish-speaking countries, Maria cookies were invented in England. Credit goes to the London bakery Peek Freans who created the biscuits for the marriage of the Russian Grand Duchess Maria Alexandrovna to Britain’s Prince Alfred in 1874.
Ingredients:
– Syrup
– Wheat Flour
– Oil
– Starch
– Salt
– Soy
– Milk
– Egg
– Peanuts
– Sesame Seeds
Nutrition for 100 g:
416 KCal
8,8 g Protein
8,6 g Fat
75,7 g Carbs