Basilur Tea. “Fruit Cocktails. Blood Orange”

Composition of tea: Pieces of apples, red-orange peel, hibiscus petals, rose hips with the aroma of orange and cream
Tea type: Fruit tea
Additive Type: Citrus
Method of preparation: 1 teaspoon of tea leaves for a cup of water 90-100° C, let it brew for 2-7 minutes
Country of origin: Sri Lanka