Composition of tea: A mixture of black highland and mid-mountainous Ceylon tea.
Tea Type: Black tea
Type of additives: No additives
How to prepare: 1 teaspoon of tea leaves per cup of water 90-95 ° C, let it brew for 3-5 minutes
Country of origin: Sri Lanka
Black tea Basilur. Ceylon leaf “Dimbula”
$14.99
Packing – 100g
SKU:
2482
Categories: Black, Loose Leaf, Tea
Description