Composition of tea: Black Ceylon leaf tea with safflower petals and maple syrup aroma
Tea Type: Black tea
Additives: Maple Syrup
Preparation: 1 teaspoon of tea leaves per cup of water 90-95 ° C, let it brew for 4-5 minutes
Country of origin: Sri Lanka
Black tea Basilur. “Four seasons. Autumn Tea”
$14.99
Packing – 100g
SKU:
981
Categories: Black, Loose Leaf, Tea
Description