Composition of tea: Black Ceylon leaf tea with pieces of raspberry, papaya and rose hips, calendula and cornflower petals
Tea Type: Black tea
Type of additives: Berries
Tea Leaf Size: Large Leaf
Cooking method: 1 teaspoon of tea leaves per cup of water 90-95 ° C, let it brew for 3-5 minutes
Country of origin: Sri Lanka
Black tea Basilur. “Magic fruits. Raspberry & Rosehip”
$17.99
Packing – 100g
Description
![[:ru]Чай черный Basilur.](https://gastronomy.nz/wp-content/uploads/2020/08/raspberry-rosehip-100g.png)





























