Exquisite delicacy with unique taste and long list of health benefits – walnut jam or ‘varenye’ offers all of these. Varenye is not as thick and spreadable as jam but rather becomes caramelized fruits or berries in thick clearer syrup.
Unripe green walnuts have bactericidal, anti-inflammatory and anti-sclerotic properties. Rich in iodine, vitamins B, B3, C, E, carotene, potassium, calcium, magnesium, cobalt and other minerals.
Walnut jam ‘MARTIN’ is made in sunny Armenia from selected green walnuts. Traditional recipes preserve the benefits of fresh fruits in every jar, as well as unique taste and aroma of homemade jam.
The products are sterilized and contain no chemicals.
Ingredients:
– unripe green walnuts,
– spices: cloves, cinnamon,
– sugar,
– citric acid.
Nutrition for 100g:
- 272 kcal
- 0 g (protein)
- 0 g (fat)
- 68 g (carbs)