Carbonara is an Italian pasta dish from Rome made with eggs, hard cheese, cured pork and black pepper. With this sauce base your dinner will be easy to make and delicious!
Ingredients:
– wheat flour,
– potato starch,
– salt,
– maltodextrin,
– garlic,
– sugar,
– natural flavoring with dry cheese,
– parsley, marjoram, turmeric, black pepper,
– yeast extract.