The seasoning is used when cooking chicken, duck, turkey. It is recommended to grate the meat 15-20 minutes before frying or stewing.
Recommended dosage: 1 sachet for 1 chicken. For a less intense flavor, use half the contents of the sachet.
Ingredients: dried spices and vegetables (sweet red pepper, garlic, hot red pepper, onion, coriander, basil), iodized salt.
Seasoning for Chicken
$2.20
Net weight: 15 gr.
Shelf life: 24 months
Categories: Dried Spices, Seasoning, Seasoning
Description